Dalgona coffee is a thick, rich, and bold coffee that’s usually mixed with milk and ice. This recipe uses our Stay In Keto MCT Powder to add energy support while on keto.
September 05, 20201 min read
Serving size 1
Prep time 5 min
Cook time 1 min
Author @thejoeduff
Ingredients
2 Tbsps (30g) hot water
1 scoop of Stay in Keto MCT Powder (optional)
2 Tbsps (14g) instant coffee
5 Tbsps (45g) Keto friendly sweetener
1 1/2 Cups (355mL) milk of choice
Handful of ice
Don't miss the latest recipes
Stay updated and subscribe. We post new recipes every week.
Instructions
Add the water, instant coffee, and Swerve to a medium sized bowl.
Whisk until a thick mousse consistency starts to form.
Once it does, add the milk and ice to 2 glasses, and top each one with the coffee mousse.
Mix the mousse into the milk and ice.
Drink immediately.
Nutrional info:Calories: 30, Fat: 2g, Net Carbs: 2g, Protein: 1g
