Chili Garlic Roasted Broccoli

Name: Chili Garlic Roasted Broccoli
Prep time: 5 min
Cook time: 10 min
Yield: 6
Ingredients: 8 cups fresh broccoli florets (about 2 large heads)3 tablespoons olive oil1 tablespoon chili garlic sauce1/4 teaspoon coarse kosher salt1 lime, juiced3 tablespoons freshly shredded Parmesan cheeseRed chili flakes, for topping (optional)

Spice up your next meal with this healthy and savory chili garlic roasted broccoli.

August 28, 2020 1 min read

Serving size
6

Prep time
5 min

Cook time
10 min

Author
@isabeleats

Ingredients

8 cups fresh broccoli florets (about 2 large heads)
3 tablespoons olive oil
1 tablespoon chili garlic sauce
1/4 teaspoon coarse kosher salt
1 lime, juiced
3 tablespoons freshly shredded Parmesan cheese
Red chili flakes, for topping (optional)

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Instructions

Preheat oven to 475°F. In a large bowl, add broccoli, olive oil, chili garlic sauce, salt and lime juice. Toss together to fully coat the broccoli.
Transfer to a baking sheet and sprinkle with shredded Parmesan cheese. Bake for 10-15 minutes, flipping the broccoli over halfway through cooking.
Remove from oven, top with more Parmesan and red chili flakes if desired and serve.

Nutrional info: Calories: 112, Carbs: 6g, Protein: 2g, Fat: 7g

*Nutritional information is approximate.

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Chili Garlic Roasted Broccoli

Ingredients

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Instructions

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